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Tartare de truite fraiche avec des courgettes et échalotes
Tartare de truite fraiche avec des courgettes et échalotes by La Cuisine du Poissonnier, Océan Délices (Meals). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Trout62%—›
- Oncorhynchus mykiss élevée en France62%—
- Courgette26%—
- Colza oil7.5%—›
- Shallot2%—
- Lemon juice1%—›
- Salt0.8%—›
- Smoke flavouring0.8%—
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_Truite_ 62 % (Oncorhynchus mykiss élevée en France), courgette 26 %, huile de colza, échalote 2 %, jus de citron, sel, arôme fumée.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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