Soupe Bio de Courgette, chèvre frais & basilic by Green Shoot (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate").
Eau de source, courgette* 22%, petits pois mi-fins*, fromage de chèvre* 5,50% (lait entier de chèvre pasteurisé, sel, ferments lactiques, présure animale), brocoli*, oignon*, basilic* 1%, sel de Guérande, concentré de citron*.
*bio
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety