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Meilleur Gâteau Breton de Bretagne
Greenveil's read: acceptable.
- Moderate
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Farine de _blé_, _beurre_ (30 %), sucre, _œufs_, rhum, levure, sel.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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