Mozzarella by Тетевен · GreenveilSaving recent analysisMozzarella
Greenveil's read: acceptable.
- Food health
- Moderate
- Chemical concern
- Not assessed
- Cow's milk98.8%—
Salt0.3%—›
Yeast0.3%—›- E5090.3%—
- E3300.3%—
- Acidity regulator
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
6 items
0.3%
—
Show original label text
cow's milk, salt, yeast, calcium chloride, citric acid, acidity regulator
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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