Sucuk by Kamar · GreenveilSaving recent analysisSucuk
Sucuk by Kamar (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
- Beef meat54.5%—
- Rinderfleischfett22.7%—
- Nitrite curing salt3%—
Salt1.5%—- Preservative1.5%—
- E2501.5%⚠ High
Spice3%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Dextrose3%—›
Spice extract3%—›
Acid2.4%—›E3302.4%—Show original label text
Rindfleisch, Rinderfleischfett, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit). Gewürze, Dextrose, Geschmacksverstärker Mononatriumglutamat, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat; Säuerungsmittel: Citronensäure; Reifekulturen. Es können Spuren von Pute enthalten sein.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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