Cream Cheese by Westacre, Westacre Dairy · GreenveilSaving recent analysisCream Cheese
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Milk69.3%—›
Cream18%—›
Milk Solids6.4%—›
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Salt
0.5%
—
Stabilisers0.5%—4120.2%—4100.2%—Acidity Regulator0.5%—2700.5%—Microbial culture0.5%—Processing Aids0.5%—Keep refrigerated0.5%—Store below 4 °C0.5%—NOT Suitable for freezing3.1%—Show original label text
Milk, Cream (18%) (Milk), Milk Solids, Salt, Stabilisers (412, 410), Acidity Regulator (270), Starter Culture. Processing Aids (Milk). CONTAINS MILK. Keep refrigerated. Store below 4 °C. NOT Suitable for freezing.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
J
Jaouda J
Yaourt Grec MuesliJaoudaFood healthModerateShared ingredients