Queso Pasteurized Processed Cheese Food by Ques-O · Greenveil
Saving recent analysis Products Dairies Queso Pasteurized Processed Cheese Food Queso Pasteurized Processed Cheese Food Greenveil's read: consider avoiding.
Ingredients· 10 Evidence· 0 Regulatory· 0 Alternatives· 0
Natural Cheddar Cheese 55.6% — Milk 22.2% — › Water 11.1% — › E339ii 5.6% — Sodium Citrate 2.8%
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Ingredient content
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10 items
Food health
Critical
Chemical concern Not assessed —
Lodized Salt 1.4% —
Lastic Acid 0.7% —
E202 0.3% —
Products 0.3% —
Sodium phosphates (E339) Show original label text Natural Cheddar Cheese, Milk Solids, Water, Disodium Phosphate, Sodium Citrate, lodized Salt, Lastic Acid, Potassium Sorbate. Allergen Information: Contains Milk and Milk Products
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium phosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
