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Cream of Mushroom Soup
Cream of Mushroom Soup by Heinz (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). 2 additives of concern.
VerdictAcceptable
Food health
Moderate
- Water71.3%—›
- Mushrooms6%—›
- Skimmed milk3%—
- Rapeseed oil3%—›
- Modified corn flour3%—
- Cream3%—›
- Wheat flour3%—›
- Milk proteins3%—›
- Salt0.6%—›
- Yeast extracts0.6%—›
- Flavouring0.6%—
- Sugar0.6%—›
- Stabiliser0.6%—
- E4520.6%⚠ Low
- E3390.6%⚠ Low
- Spice extract0.6%—›
Show original label text
water, mushrooms 6%, dried skimmed milk , rapeseed oil, modified cornflour, cream ( milk ), wheat flour, milk proteins, salt, yeast extracts, flavouring, sugar, stabiliser - polyphosphates and sodium phosphates, spice extract
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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