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Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT
Iceland COOK FROM FROZEN PORK LEG CRACKLING JOINT by Iceland. Greenveil's read: looks good (food-health band "minor").
VerdictLooks good
Food health
Minor
- Pork Leg88%—
- Water9.9%—›
- Salt0.5%—›
- Modified Waxy Maize Starch0.5%—
- Sugar0.3%—›
- Potato Starch0.3%—›
- Antioxidant0.3%—
- Sodium Ascorbate0.1%—
- WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES0.1%—
- SOME MAY REMAIN0.3%—
Show original label text
Pork Leg (88%), Water, Salt, Modified Waxy Maize Starch, Sugar, Potato Starch, Antioxidant: Sodium Ascorbate. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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