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  3. Sausage Hotpot
Sausage Hotpot
Richmond·5057624572234

Sausage Hotpot

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water50%—›
  • Sauté Potatoes25%—
  • Potato12.5%—›
  • Sunflower Oil6.3%—›
  • Dextrose6.3%—›
  • Pork Sausage14%—
  • Pork5.5%—›
  • Water2.8%—›
  • Fortified Wheat Flour1.4%—
  • Wheat Flour0.7%—›
  • E170i0.3%—
  • Iron0.2%—›
  • E375<0.1%—
  • Thiamin<0.1%—›
  • Wheat Gluten0.7%—›
  • Pork Fat0.3%—›
  • Wheat Starch0.2%—›
  • Mixed condiments<0.1%—
  • Salt<0.1%—›
  • Stabiliser<0.1%—
  • E412<0.1%—
  • Rusk<0.1%—
  • Fortified Wheat Flour—
  • Wheat Flour—›
  • E170i—
  • Iron—›
  • E375—
  • Thiamin—›
  • Salt—›
  • Preservative—
  • E223⚠ Moderate
  • Stabilisers—
  • E339⚠ Low
  • Flavourings—
  • Antioxidants—
  • E300—
  • E307—
  • Colour—
  • E120⚠ Moderate
  • Sunflower Oil—›
  • Salt Seasoning—
  • Salt—›
  • Stabilisers—
  • E339⚠ Low
  • Preservative—
  • E223⚠ Moderate
  • Sunflower Oil—›
  • Rapeseed Oil—›
  • Dextrose—›
  • Beef Collagen Casing—
  • Carrot—›
  • Peas—›
  • Onion—›
  • Chopped Tomato—
  • Tomato—›
  • Tomato Juice—›
  • Modified corn starch—›
  • Beef broth—
  • Beef Extract—›
  • Yeast Extract—›
  • Sugar—›
  • Salt—›
  • Caramelised Sugar—
  • Mushroom—›
  • Red Wine Extract—
  • Corn flour—›
  • Flavouring—
  • Black Pepper—›
  • Yeast Extract—›
  • Tomato Purée—
  • Fortified Wheat Flour—
  • Wheat Flour—›
  • E170i—
  • Iron—›
  • E375—
  • Thiamin—›
  • Sugar—›
  • Caramelised Sugar Syrup—
  • Onion—›
  • Flavouring—
  • Starch—›
  • Flavourings—
  • Salt—›
  • Sugar—›
  • Colour—
  • E150a—
  • Maltodextrin—›
  • Sunflower Oil—›
  • Bay Leaf—›
  • Thyme—›
  • White Pepper—›
  • Including cereals containing gluten—
  • Warnings—
  • Although extra care has been taken to remove bones—
  • Some small bones may remain—
  • Nation's Favourite Sausage Brand Source IRI—
  • Value Sales—
  • Chilled Sausage—
  • Total IRI MarketPlace—
  • 52 with e 19 April 2020 * % % % 7% 8% CLEAN CEE TRAY CARTON Recycle Recycle 400ge FILM Don't Recycle—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Water, Sauté Potatoes (Potato, Sunflower Oil, Dextrose), Pork Sausage Pieces (14%) (Pork, Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten, Pork Fat, Wheat Starch, Seasoning Blend (Salt, Stabiliser (Guar Gum), Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salt), Preservative (Sodium Metabisulphite), Stabilisers (Sodium Phosphates), Flavourings, Antioxidants (Ascorbic Acid, Alpha Tocopherol), Colour (Carmine), Sunflower Oil), Salt Seasoning (Salt, Stabilisers (Sodium Phosphates), Preservative (Sodium Metabisulphite), Sunflower Oil), Rapeseed Oil, Dextrose, Beef Collagen Casing), Carrot, Peas, Onion, Chopped Tomato (Tomato, Tomato Juice), Modified Maize Starch, Beef Stock (Beef Extract, Yeast Extract, Sugar, Salt, Caramelised Sugar, Mushroom Concentrate, Red Wine Extract, Cornflour, Flavouring, Black Pepper), Yeast Extract, Tomato Purée, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Caramelised Sugar Syrup, Onion Powder, Flavouring (Starch, Flavourings, Salt, Sugar, Colour (Ammonia Caramel), Maltodextrin, Sunflower Oil), Ground Bay Leaf, Thyme, White Pepper. 33% ALLERGY ADVICE! For allergens, including cereals containing gluten, see ingredients in BOLD. 28% Warnings: Although extra care has been taken to remove bones, some small bones may remain. *Nation's Favourite Sausage Brand Source IRI: Value Sales, Chilled Sausage, Total IRI MarketPlace, 52 w/e 19 April 2020 * % % % 7% 8% CLEAN CEE TRAY CARTON Recycle Recycle 400ge FILM Don't Recycle

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02PORKCompoundNot assessed
  3. 03GLUTENCompoundNot assessed
  4. 04Pork fatCompoundNot assessed
  5. 05LARDCompoundNot assessed
  6. 06STARCH 1551CompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08SUNFLOWER OILCompoundNot assessed
  9. 09BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  10. 10CANOLA OILCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14CARROTCompoundNot assessed
  15. 15Phenethyl alcoholCompoundNot assessed
  16. 16PEACompoundNot assessed
  17. 17ONIONCompoundNot assessed
  18. 18HETASTARCHCompoundNot assessed
  19. 19YEASTCompoundNot assessed
  20. 20SUGARCompoundNot assessed
  21. 21BAY LEAFCompoundNot assessed
  22. 22THYMECompoundNot assessed
  23. 23WHITE PEPPERCompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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