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  3. Salade de pommes de terre aux lardons
Salade de pommes de terre aux lardons
Cactus·5400501954256

Salade de pommes de terre aux lardons

Salade de pommes de terre aux lardons by Cactus (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Potato59.1%—›
  • Oil16%—›
  • S16%—
  • Végétale14.7%—
  • S8.5%—
  • Rapeseed6.2%—
  • Egg7.4%—›
  • Lardons2.9%—
  • Pork meat—
  • E250⚠ High
  • Salt—›
  • Preservative—
  • S—
  • E250⚠ High
  • Spice—›
  • Dextrose—›
  • Preservative—
  • S—
  • E252⚠ Moderate
  • Smoke—
  • Water—›
  • Red wine vinegar—
  • Shallot—
  • Egg yolk—›
  • Pickled gherkin—
  • Vinegar—›
  • Salt—›
  • Spice—›
  • Parsley—›
  • Mustard—
  • Egg white—›
  • Pepper—›
  • Sugar—›
  • Thickener—
  • S—
  • E415—
  • E412—
  • Acid—›
  • S—
  • E260—
  • Alcohol vinegar—
  • Garlic—›
  • Antioxidant—
  • S—
  • E385—
  • Preservative—
  • S—
  • E211⚠ Moderate
  • E202—
  • Flavouring—
  • S—
  • Naturel—
  • S—
  • Spice—›
  • Spice—›
  • Sweetener—
  • S—
  • E954⚠ Low
Show original label text

pommes de terre (59,1%) . huile(s) Végétale(s) (colza) OEUF, lardons (4,5%) (viande de porc, sel nitrité (sel, conservateur(s) (E250)), épices, dextrose, conservateur (s) (E252), fumee), eau, vinaigre de vin rouge., échalotes, jaune d'OEUF, cornichons, vinaigre, sel, aromates, persil. MOUTARDE. blanc d'OEUF, poivre, sucre, épaississant(s) (E415, E412), acidifiant(s) (E260), vinaigre d'alcool, ail, antioxydant(s) (E385), conservateur(s)(E211,E202), aróme(s) naturel(s) (épices), épices, édulcorant(s) (E954)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
  • SaccharinSweetener; historical bladder-tumour finding shown to be rat-specific and not relevant to humans.

Per-ingredient concern · chemical identity, not food safety

  • Potato
  • L-isoleucic acid
  • Egg
  • Spice
  • Glucose monohydrate [who-ip]
  • Glucose
  • Dextrose
  • Aqua
  • Egg yolk
  • Acetic acid
  • Vinegar
  • Salt
  • Parsley
  • Albumen
  • Black pepper
  • Sugar
  • Aconitic acid, (e)-
  • Garlic

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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