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Tost z mąką pełnoziarnistą (pszenno-żytni)
Tost z mąką pełnoziarnistą (pszenno-żytni) by Putka (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Wheat flour53%—›
- Water20.4%—›
- Rye10%—›
- Wholemeal rye flour7%—
- Yeast3.5%—›
- Rapeseed oil3%—›
- Salt0.7%—›
- Vinegar0.7%—›
- Wheat gluten0.7%—›
- Malted barley1.1%—›
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Mąka _PSZENNA_ (53%), woda, ziarno _ŻYTA_ (10%), mąka _ŻYTNIA_ razowa (7%), drożdże, olej rzepakowy, sól, ocet, gluten _PSZENNY_, słód _JĘCZMIENNY_
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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