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Gluteeniton omenapiirakka
Greenveil's read: consider avoiding.
- Critical
- Starch38.3%—›
- Potato24.9%—›
- Rice13.4%—›
- Sugar22.1%—›
- Apple23%—›
- Omena-kanelihillo8.5%—
- Thickener4.3%—
- E14424.3%—
- Cinnamon2.1%—›
- Colour2.1%—
- E160a2.1%—
- Chicken egg4.1%—›
- Canola oil2%—›
- Glucose syrup1%—›
- Palm oil0.5%—›
- Thickener0.3%—
- E4150.3%—
- Natural flavouring0.1%—
- Vanilla0.1%—›
- Gelling agent<0.1%—
- E440a<0.1%—
- E407<0.1%⚠ Low
- Raising agent<0.1%—
- E450<0.1%⚠ Low
- E500<0.1%—
- Preservative<0.1%—
- E202<0.1%—
- E281<0.1%⚠ Low
Show original label text
Tärkkelys (peruna, riisi), sokeri, omena (23 %), omena-kanelihillo [(omena 39%), sakeuttamisaine (E1442), kaneli, väri (E160a)], _kananmuna_, rypsiöljy, glukoosisiirappi, palmuöljy, sakeuttamisaine (E415), luontainen aromi (vanilja), hyytelöimisaine (E440, E407), nostatusaine (E450, E500), säilöntäaine (E202, E281). Hedelmäpitoisuus 25,3 %
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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