Sukker, hvetemel (hvete: EU), kakaomasse, palme - og solsikkeolje, kakaosmør, glukosesirup, helmelkpulver, smør, egg (egg fra frittgående høner), glukose-fruktosesirup, skummetmelkpulver, hvetestivelse, hevemidler (E 500, E 450), emulgator (E322 fra solsikke),fargestoff (E 150a), aroma, eggehvitepulver (Egg fra utegående høner). Kan inneholde spor av mandler, hasselnøtter, pekannøtter og makadamianøtter. Mørk sjokolade 29%. Sjokoladen inneholder minst 43% kakaotørrstoff. Melkesjokolade 11%. Sjokoladen inneholder minst 25% kakaotørrstoff.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety