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Haricots blancs à la sauce tomate
Haricots blancs à la sauce tomate by Coop (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Water49.4%—›
- White beans43%—
- Tomato puree3.5%—
- Waxy maize starch1.8%—
- Iodised salt0.4%—
- Sugar0.4%—›
- Spice0.4%—›
- Celery0.4%—
- Colza oil0.4%—›
- Acid0.4%—›
- E3300.4%—
- Thickener0.4%—
- E4150.4%—
Show original label text
eau, haricots blancs 43%, purée de tomates 3.5%, amidon de maïs cireux, sel de cuisine iodé, sucre, épices (avec céleri), huile de colza, acidifiant (E 330), épaississant (E 415).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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