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  3. Napolitain l'Original
Napolitain l'Original
LU, Mondelez, Mondelez International·7622201809638

Napolitain l'Original

Napolitain l'Original by LU, Mondelez, Mondelez International (Snacks). Greenveil's read: consider avoiding (food-health band "high").

VerdictConsider avoiding

Food health

High
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  • Wheat flour52.1%—›
  • Sugar16%—›
  • Palm oil16%—›
  • Glucose fructose syrup8%—
  • Egg4%—›
  • Chocolate powder2%—
  • Sugar1%—›
  • Cocoa powder1%—
  • Stabiliser1%—
  • E4220.5%—
  • E4200.5%—
  • Whey powder0.5%—
  • Alcohol0.2%—›
  • Glucose syrup0.1%—›
  • Fat reduced cocoa powder<0.1%—
  • Raising agent<0.1%—
  • E503<0.1%—
  • E450—
  • E500—
  • Colza oil<0.1%—›
  • Shea butter—›
  • Salt—›
  • Flavouring—
  • Starch—›
  • Emulsifier—
  • E472b—
  • E472a—
  • Soya lecithin—
  • E471—
  • Skimmed milk powder—
  • Colour—
  • E160a—
  • Thickener—
  • E415—
  • Butterfat—›
  • Acidity regulator—
  • E331—
  • E330—
  • Preservative—
  • E202—
Show original label text

Farine de blé, Sucre, Huile de palme, Sirop de glucose-fructose, Œufs, Chocolat en poudre (Sucre, Poudre de cacao), Stabilisants (Glycérol, Sorbitols), Lactosérum en poudre (de Lait), Alcool, Sirop de glucose, Cacao maigre en poudre, Poudres à lever (Carbonates d'ammonium, Diphosphates, Carbonates de sodium), Huile de colza, Graisse de karité, Sel, Arômes, Amidon, Émulsifiants (E472b, E472a, Lécithines de soja, E471), Lait écrémé en poudre, colorant (E160a), Épaississant (Gomme xanthane), Beurre concentré, Correcteurs d'acidité (Citrates de sodium, Acide citrique), Conservateur (Sorbate de potassium)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  • Wheat
  • Sugar
  • Palm oil
  • Egg
  • Alcohols, C8-10, ethoxylated propoxylated
  • 4,7-Dimethyloctan-4-ol
  • Alcohol
  • Corn syrup
  • Brassica napus oil
  • Shea butter
  • Salt
  • Starch 1551
  • Starch, acid-hydrolyzed
  • Amylodextrin
  • Soap
  • Cream

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Ingredient content

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