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- Low fat cheese56.3%—
- Milk29.4%—›
- Milk proteins13.4%—›
- E5096.7%—
- Salt0.2%—›
- Acidity regulator6.6%—
- E3306.6%—
- Milk solids21.9%—›
- Starch10.9%—›
- E4285.5%—
- Emulsifier2.7%—
- Sodium citrate2.7%—›
- Preservative1.4%—
- E2020.7%—
- E2340.3%—
- E2350.3%—
- Flavouring0.7%—
- Colour0.7%—
- E1710.7%⚠ High
Show original label text
Queso magro [leche, proteínas lácteas, cloruro de calcio, sal, regulador de la acidez (ácido cítrico)], sólidos lácteos, almidón, gelatina, emulsionante (citrato de sodio), conservador (sorbato de potasio, nisina, natamicina), aromatizante, colorante (INS 171).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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