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salsa de soya traverso salsa de soya traverso
salsa de soya traverso salsa de soya traverso (Condiments). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Food health
High
- INGREDIENTES53.6%—
- Agua23.2%—›
- Sal11.6%—›
- Azúcar5.8%—›
- Proteína hidrolizada de soya2.9%—
- Čaramelo IV1.5%—
- Proceso al sulfito amónico0.7%—
- Ácido citrico0.4%—
- Benzoato de sodio0.2%⚠ Moderate
- Sorbato de potasio<0.1%—
- Maltodextrina<0.1%—›
- Goma xantan<0.1%—
- Goma guar<0.1%—
- Polidimetilsiloxano<0.1%—
Show original label text
INGREDIENTES; Agua, sal, azúcar, proteína hidrolizada de soya (contiene soya), čaramelo IV; proceso al sulfito amónico, ácido citrico, benzoato de sodio, sorbato de potasio, maltodextrina, goma xantan, goma guar, polidimetilsiloxano.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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