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Haussulz by Hofstädter · Greenveil

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Haussulz

Haussulz

Hofstädter·9009865008184

Haussulz

Greenveil's read: consider avoiding.

Food health: Critical
Chemical concern: Not assessed

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Pork meat51%—
Water20.3%—›
Spirit vinegar15.9%—
E4287.9%—
Pork7.9%—
Carrot3%—

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Pea1.9%—›

Nitrite curing salt—

Salt—

Preservative—

E250⚠ High

Sugar—›

Dextrose—›

Spice—›

Natural flavouring—

Antioxidant—

E301—

E300—

Acid—›

Citronensäure Frucht—

Vegetable concentrate—

Aus Tomate Rettich—

Red beetroot—

Red cabbage—

Carrot—›

Blackcurrant—

Apple—

Show original label text

51% Schweinefleisch, Trinkwasser, Weingeistessig, Speisegelatine (Schwein), 3% Karotten, 3% Erbsen, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Zucker, Dextrose, Gewürze, natürliches Aroma, Antioxidationsmittel: Natriumascorbat, Ascorbinsäure, Säuerungsmittel: Citronensäure Frucht - und Gemüsekonzentrat (aus Tomate Rettich, Rote Bete, Rotkohl, Karotte, Schwarze Johannisbeere, Apfel).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern

Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

Aqua
Carrot
Phenethyl alcohol
Pea
Sugar
Glucose monohydrate [who-ip]
Glucose
Dextrose
Spice
Aconitic acid, (e)-

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.

No lower-concern alternatives are available for this product yet.

H

Hofstädter H

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