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Zuppa di peperoni e pomodoro by Rosella (Meals). Greenveil's read: consider avoiding (food-health band "high").
Food health
Eau, pâte de tomate 9%, poivron rouge 6%, tomate 3%, huile de tournesol, poivron rouge rôti 3%, poivron jaune 2%, sucre, CREME (LAIT), épaississant (E1422), sel, oignon, ail, chili.
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