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Snacks · 0681131173667

BAR

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar52.3%—›
  • Margarine23.9%—›
  • Soya oil11.9%—›
  • Palm oil6%—›
  • Water3%—›
  • Salt0.3%—›
  • Mono-& diglycerides0.3%—
  • Skimmed milk powder0.3%—
  • Soya lecithin0.3%—›
  • Natural flavouring0.3%—
  • Retinyl palmitate0.3%—›
  • E160ai1.3%—
  • Colour1.3%—
  • Fortified wheat flour11.9%—
  • Wheat flour6%—›
  • Barley malt flour3%—›
  • E3751.5%—
  • Reduced iron0.7%—›
  • Thiamin mononitrate0.4%—›
  • E1010.2%—
  • Folic acid0.2%—›
  • Water6%—›
  • Liquid eggs3%—
  • Whole eggs1.5%—
  • Egg yolk1.5%—›
  • Sweetened condensed milk1.5%—
  • Milk0.7%—›
  • Sugar0.7%—›
  • Egg yolks0.7%—›
  • Egg yolks0.4%—›
  • Sugar0.4%—›
  • Sour cream0.4%—
  • Sour cream0.2%—
  • Skimmed milk<0.1%—
  • Enzyme<0.1%—›
  • Cake0.2%—
  • Wheat flour<0.1%—›
  • E375<0.1%—
  • Iron<0.1%—›
  • Thiamin mononitrate<0.1%—›
  • E101—
  • Folic acid—›
  • Corn starch<0.1%—›
  • Semolina<0.1%—
  • Semolina<0.1%—
  • E375<0.1%—
  • Ferrous sulfate—›
  • Thiamin mononitrate—›
  • E101—
  • Folic acid—›
  • Concentrated lemon juice<0.1%—
  • Sugar topping<0.1%—
  • Dextrose—›
  • Wheat starch—›
  • Non-hydrogenated plant fat—
  • Sal fat—
  • E572—
  • Natural vanilla flavouring—
  • Oats—›
  • Lemon peel—›
  • Lemon peel—›
  • Sugar—›
  • Lemon oil—›
  • Corn syrup—›
  • Natural lemon juice powder—
  • Maltodextrin—›
  • Natural flavouring—
  • Lemon—›
  • Salt—›
  • E500ii—
  • Baking powder—
  • E450i—
  • E500ii—
  • Corn starch—›
  • E341i—
  • Natural gum stabilizer—
  • E415—
  • E401—
  • E412—
  • Natural lemon flavouring—
  • Sugar—›
  • Maltodextrin—›
  • Natural flavouring—
  • Soya lecithin—›
  • E551—
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Sugar, margarine (soybean oil, palm oil, water, salt, mono-& diglycerides, nonfat dry milk, soy lecithin, natural flavor, vitamin a palmitate, beta-carotene [color]), enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole liquid eggs (whole eggs, egg yolk), sweetened condensed milk (milk, sugar), egg yolks (egg yolks, sugar), sour cream (cultured cream, nonfat milk, enzymes), cake flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cornstarch, enriched semolina (semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), lemon juice concentrate, sugar topping (dextrose, wheat starch, non-hydrogenated plant fat [sal fat], magnesium stearate, natural vanilla flavor), oats, lemon peel (lemon peel, sugar, lemon oil), corn syrup, natural lemon juice powder (maltodextrin and natural flavors [lemon juice solids]), salt, baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural gum stabilizer (xanthan gum, sodium alginate, guar gum), natural lemon flavor (sugar, maltodextrin, natural flavors, soy lecithin, silicon dioxide).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02MargarineCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04EGG YOLKCompoundNot assessed
  5. 05STARCH 1551CompoundNot assessed
  6. 06Starch, oxidizedCompoundNot assessed
  7. 07AmylodextrinCompoundNot assessed
  8. 08CORN STARCHCompoundNot assessed
  9. 09OAT EXTRACTCompoundNot assessed
  10. 10LEMON PEELCompoundNot assessed
  11. 11CORN SYRUPCompoundNot assessed
  12. 12Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  13. 13SALTCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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