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Pending enrichment
- Red potatoes54.2%—
- Mayonnaise22.9%—
- Soya oil11.5%—›
- Water5.7%—›
- Egg yolks2.9%—›
- Vinegar1.4%—›
- High fructose corn syrup0.7%—›
- Salt0.4%—›
- E3850.4%—
- Preservative0.4%—
- Water11.5%—›
- Sour cream5.7%—
- Milk2.9%—›
- Cream1.4%—›
- Modified corn starch0.7%—›
- E3390.4%—
- E4120.2%—
- E410<0.1%—
- Sodium citrate<0.1%—›
- Car<0.1%—›
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RED POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CALCIUM DISODIUM EDTA [PRESERVATIVE]), WATER, SOUR CREAM (MILK, CREAM, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, LOCUST BEAN GUM, SODIUM CITRATE, CAR
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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