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Cracker jack'd·Snacks · 0028400142861

Intense Snack Mix, Spicy Pizzeria

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Pizza Flavored Pretzel Pieces50.7%—
  • Fortified wheat flour24.7%—
  • Wheat Flour12.3%—›
  • E3756.2%—
  • Reduced Iron3.1%—›
  • Thiamin Mononitrate1.5%—›
  • E1010.8%—
  • Folic Acid0.8%—›
  • Vegetable Oil12.3%—›
  • Soya bean6.2%—›
  • Cottonseed3.1%—›
  • Corn1.5%—›
  • Sunflower Oil1.5%—›
  • And Less Than 2% Of The Following6.2%—
  • Corn Syrup6.2%—›
  • Barley Malt Extract3.1%—
  • Raising agent1.5%—
  • Yeast0.8%—›
  • E500ii0.4%—
  • E503ii0.4%—
  • Maltodextrin0.8%—›
  • Made From Corn0.8%—
  • Salt0.4%—›
  • Whey0.2%—›
  • Tomato<0.1%—›
  • E621<0.1%⚠ Moderate
  • Natural and artificial flavouring<0.1%—
  • Cheddar Cheese<0.1%—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Sugar—›
  • Spice—›
  • Onion—›
  • Yeast Extract—›
  • Cream—›
  • Garlic—›
  • Butter—›
  • Cream—›
  • Salt—›
  • Soya oil—›
  • Colour—
  • Parmigiano reggiano—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Monterey Jack Cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Swiss Cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Vitamin E—›
  • Antioxidant—
  • Pizza Artificially Flavored Crunchy Corn Kernels—
  • Corn—›
  • Canola Oil—›
  • Less Than 2% Of The Following—
  • Cheddar Cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Salt—›
  • Tomato—›
  • E621⚠ Moderate
  • Whey—›
  • Onion—›
  • Sunflower Oil—›
  • Sugar—›
  • Buttermilk—›
  • Romano Cheese—
  • Part-Skim Cow'S Milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Whey Protein—›
  • Corn Oil—›
  • Spice—›
  • Corn Syrup Solids—›
  • Garlic—›
  • Natural and artificial flavouring—
  • Including Natural Pepperoni Type Flavor and Artificial Tomato Flavor—
  • Colour—
  • E110⚠ High
  • E102⚠ High
  • E110⚠ High
  • E129⚠ High
  • E102⚠ High
  • E330—
  • E270—
  • Sodium Caseinate—›
  • Skimmed milk—
  • E631⚠ Low
  • E627⚠ Low
  • Cheddar Flavored Crispy Corn Sticks—
  • Corn Flour—›
  • Soya oil—›
  • And Less Than 2% Of The Following—
  • Maltodextrin—›
  • Made From Corn—
  • Salt—›
  • Potato Flour—›
  • Whey—›
  • Natural and artificial flavouring—
  • Natural smoke flavouring—
  • Cheddar Cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Cream—›
  • Onion—›
  • E621⚠ Moderate
  • Tomato—›
  • Yeast Extract—›
  • Butter—›
  • Cream—›
  • Salt—›
  • Canola Oil—›
  • Swiss Cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Garlic—›
  • Parmigiano reggiano—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Monterey Jack Cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Colour—
  • E110⚠ High
  • E110⚠ High
Show original label text

Pizza Flavored Pretzel Pieces - Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Soybean, Cottonseed, Corn And/Or Sunflower Oil), And Less Than 2% Of The Following: Corn Syrup, Barley Malt Extract, Leavening Agents (Yeast, Baking Soda, Ammonium Bicarbonate), Maltodextrin (Made From Corn), Salt, Whey, Tomato Powder, Monosodium Glutamate, Natural And Artificial Flavors, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sugar, Spices, Onion Powder, Yeast Extract (Contains Soy), Cream, Garlic Powder, Butter (Cream, Salt), Soybean Oil, Artificial Color, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Swiss Cheese (Milk, Cheese Cultures, Salt, Enzymes), And Tocopherols (Antioxidant). Pizza Artificially Flavored Crunchy Corn Kernels - Corn, Canola Oil And Less Than 2% Of The Following: Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Salt, Tomato Powder, Monosodium Glutamate, Whey, Onion Powder, Sunflower Oil, Sugar, Buttermilk, Romano Cheese (Part-Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Corn Oil, Spices, Corn Syrup Solids, Garlic Powder, Natural And Artificial Flavors (Including Natural Pepperoni Type Flavor And Artificial Tomato Flavor), Artificial Color (Including Yellow 6, Yellow 5 Lake, Yellow 6 Lake, Red 40 Lake, Yellow 5), Citric Acid, Lactic Acid, Sodium Caseinate, Skim Milk, Disodium Inosinate, And Disodium Guanylate. Cheddar Flavored Crispy Corn Sticks - Corn Flour, Soybean Oil, And Less Than 2% Of The Following: Maltodextrin (Made From Corn), Salt, Potato Flour, Whey, Natural And Artificial Flavors (Including Natural Smoke Flavor), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Cream, Onion Powder, Monosodium Glutamate, Tomato Powder, Yeast Extract, Butter (Cream, Salt), Canola Oil, Swiss Cheese (Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), And Artificial Color (Including Yellow 6, Yellow 6 Lake).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10MALTODEXTRINCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12Whey, protein-freeCompoundNot assessed
  13. 13WHEYCompoundNot assessed
  14. 14TOMATOCompoundNot assessed
  15. 15SUGARCompoundNot assessed
  16. 16SPICECompoundNot assessed
  17. 17ONIONCompoundNot assessed
  18. 18YEASTCompoundNot assessed
  19. 19CREAMCompoundNot assessed
  20. 20GARLICCompoundNot assessed
  21. 21BUTTERCompoundNot assessed
  22. 22.ALPHA.-TOCOPHEROL, D-CompoundNot assessed
  23. 23.ALPHA.-TOCOPHEROL ACETATE, D-CompoundNot assessed
  24. 24[2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-3,4-dihydrochromen-6-yl] acetateCompoundNot assessed
  25. 25Vitamin EActiveNot assessed
  26. 26CORNCompoundNot assessed
  27. 27CANOLA OILCompoundNot assessed
  28. 28Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  29. 29Hydratase, phosphoenolpyruvateCompoundNot assessed
  30. 30SUNFLOWER OILCompoundNot assessed
  31. 31BUTTERMILKCompoundNot assessed
  32. 32WHEY PROTEINCompoundNot assessed
  33. 33Bovine whey proteinsCompoundNot assessed
  34. 34CORN OILCompoundNot assessed
  35. 35CORN SYRUPCompoundNot assessed
  36. 36Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  37. 37SODIUM CASEINATECompoundNot assessed
  38. 38Corn flourCompoundNot assessed
  39. 39CORN GRAINCompoundNot assessed
  40. 40POTATOCompoundNot assessed

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