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  3. Pepperoni Pizza Rolls
Pepperoni Pizza Rolls
Totino's·0042800005830

Pepperoni Pizza Rolls

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour52.2%—›
  • Wheat flour26.4%—›
  • E37512.9%—
  • Ferrous sulfate6.4%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Tomato puree23.9%—
  • Water12%—›
  • Tomato concentrate12%—
  • Water12%—›
  • Pepperoni seasoned pork6%—
  • Chicken3%—›
  • Beef pizza topping1.5%—
  • Pork0.7%—›
  • Chicken0.4%—›
  • Water0.2%—›
  • Soy protein isolate<0.1%—›
  • Beef<0.1%—›
  • Salt<0.1%—›
  • Contains 2% and less of<0.1%—
  • Pepperoni—
  • Pork—›
  • Chicken—›
  • Beef—›
  • Salt—›
  • Contains 2% and less of—
  • Spice—›
  • Dextrose—›
  • Pork stock—
  • Lactic ferments—
  • E160c—
  • Flavouring—
  • E301—
  • E250⚠ High
  • E320⚠ Moderate
  • E321⚠ Moderate
  • E330—
  • Spice—›
  • Dextrose—›
  • E160c—
  • E301—
  • Garlic—›
  • Natural flavouring—
  • Maltodextrin—›
  • E250⚠ High
  • Lactic ferments—
  • E320⚠ Moderate
  • E321⚠ Moderate
  • E330—
  • Imitation mozzarella cheese0.7%—
  • Water0.4%—›
  • Palm oil0.2%—›
  • Modified corn starch<0.1%—›
  • Vegetable oil<0.1%—›
  • Rennet casein<0.1%—
  • Salt<0.1%—›
  • E541—
  • E508—
  • E330—
  • E412—
  • E202—
  • Preservative—
  • Sodium citrate—›
  • E339—
  • E171⚠ High
  • Colour—
  • Maltodextrin—›
  • E530—
  • Zinc oxide—›
  • Retinyl palmitate—›
  • E101—
  • Vitamin b12—›
  • Vegetable oil0.4%—›
  • Contains less than 2% of0.2%—
  • Modified corn starch0.2%—›
  • Mozzarella cheese<0.1%—
  • Water<0.1%—›
  • Skimmed milk<0.1%—
  • Lactic ferments<0.1%—
  • Salt—›
  • Enzyme—›
  • E330—
  • Retinyl palmitate—›
  • Vitamin b6—›
  • Sugar<0.1%—›
  • Salt<0.1%—›
  • Whey<0.1%—›
  • Soya flour—›
  • Soya oil—›
  • Dehydrated onion—
  • Spice—›
  • E461—
  • Rehydrated enzyme modified cheese—
  • Water—›
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Dextrose—›
  • Maltodextrin—›
  • E319—
  • Preservative—
  • Natural flavouring—
Show original label text

Enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), tomato puree (water, tomato paste) , water, pepperoni seasoned pork, chicken and beef pizza topping (pork, mechanically separated chicken, water, soy protein isolate, beef, salt, contains 2% or less of: pepperoni [pork, mechanically separated chicken, beef, salt, contains 2% or less of: spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid], spices, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, natural flavor, maltodextrin, sodium nitrite, lactic acid starter culture, bha, bht, citric acid), imitation mozzarella cheese (water, palm oil, modified corn starch, vegetable oil, rennet casein, salt, sodium aluminum phosphate, potassium chloride, citric acid, guar gum, potassium sorbate [preservative], sodium citrate, sodium phosphate, titanium dioxide [artificial color], maltodextrin, magnesium oxide, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12), vegetable oil . contains less than 2% of: modified corn starch, rehydrated fat free mozzarella cheese (water, skim milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6), sugar, salt, modified whey, defatted soy flour, soybean oil, dried onion, spice, methylcellulose, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes), dextrose, maltodextrin, tbhq (preservative), natural flavor.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03CHICKENCompoundNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SUGARCompoundNot assessed
  13. 13SALTCompoundNot assessed
  14. 14Whey, protein-freeCompoundNot assessed
  15. 15WHEYCompoundNot assessed
  16. 16SOYBEANCompoundNot assessed
  17. 17SPICECompoundNot assessed
  18. 18GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  19. 19GLUCOSECompoundNot assessed
  20. 20DEXTROSECompoundNot assessed
  21. 21MALTODEXTRINCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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