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  3. Caramel Sea Salt Blondie Extreme
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Rich's · 0049800138513

Caramel Sea Salt Blondie Extreme

Caramel Sea Salt Blondie Extreme by Rich's (Undefined). Greenveil's read: consider avoiding (food-health band "critical"). 6 additives of concern.

VerdictConsider avoiding
Not
assessed

Concern band

No chemical concern signal for this product.

based on 0 ingredients

Food healthCritical
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  • BROWN SUGAR51.351351351351354%—›
  • WHEAT FLOUR24.324324324324323%—›
  • WHEAT FLOUR12.162162162162161%—›
  • NIACIN6.081081081081081%—
  • REDUCED IRON3.0405405405405403%—›
  • THIAMINE MONONITRATE1.5202702702702702%—›
  • RIBOFLAVIN0.7601351351351351%—
  • FOLIC ACID0.7601351351351369%—›
  • EGGS12.162162162162161%—›
  • VEGETABLE SHORTENING6.081081081081081%—
  • PALM3.0405405405405403%—
  • SOYBEAN OILS1.5202702702702702%—›
  • Mono- and DIGLYCERIDES0.7601351351351351%—
  • POLYSORBATE 600.38006756756756754%—
  • TO PRESERVE FRESHNESS0.38006756756756754%—
  • TBHQ0.38006756756756754%—
  • SEMISWEET CHOCOLATE CHIPS3.0405405405405403%—
  • SUGAR1.5202702702702702%—›
  • CHOCOLATE LIQUOR0.7601351351351351%—
  • COCOA BUTTER0.38006756756756754%—›
  • MILKFAT0.19003378378378377%—›
  • DEXTROSE0.09501689189189189%—›
  • SOY LECITHIN0.047508445945946054%—›
  • AN EMULSIFIER0.047508445945946054%—
  • SALT0.023754222972973027%—›
  • VANILLIN0.011877111486486402%—›
  • AN ARTIFICIAL FLAVOR0.011877111486486402%—
  • NATURAL FLAVOR0.011877111486486402%—
  • CREAM CHEESE1.5202702702702737%—
  • MILK0.7601351351351369%—
  • CREAM0.38006756756756843%—›
  • FROM MILK0.38006756756756843%—›
  • CHEESE CULTURE0.19003378378378422%—
  • SALT0.09501689189189211%—›
  • CAROB BEAN GUM0.09501689189189211%—
  • SUGAR0.7601351351351369%—›
  • CORN SYRUP0.3800675675675649%—›
  • SWEETENED CONDENSED MILK0.19003378378378244%—
  • CONDENSED MILK0.09501689189189122%—
  • SUGAR0.09501689189189122%—›
  • HIGH FRUCTOSE CORN SYRUP0.09501689189188767%—›
  • CONTAINS LESS THAN 2% OF THE FOLLOWING0.047508445945943834%—
  • HYDROGENATED COCONUT OIL0.047508445945943834%—›
  • PALM KERNEL OIL0.023754222972968364%—›
  • SKIM MILK0.011877111486484182%—
  • CREAM0.005938555743242091%—›
  • FROM MILK0.005938555743242091%—›
  • NATURAL and ARTIFICIAL FLAVOR0.0029692778716210455%—
  • GLYCERINE0.00148463893580697%—
  • SALT0.000742319467903485%—›
  • MOLASSES0.0003711597339517425%—›
  • PECTIN0.00018557986697942397%—
  • LEAVENING0.00009278993348971198%—
  • SODIUM ACID PYROPHOSPHATE0.00004639496674485599%—
  • BAKING SODA0.000023197483372427996%—
  • MONOCALCIUM PHOSPHATE0.000023197483372427996%—
  • SODIUM CASEINATE0.00004639496674485599%—›
  • A MILK DERIVATIVE0.00004639496674485599%—
  • CELLULOSE GEL0.000023197483372427996%—›
  • SOY LECITHIN0.000011598741686213998%—›
  • DISODIUM PHOSPHATE0.000005799370839554285%—
  • SORBITAN MONOSTEARATE0.0000028996854197771427%—
  • SEA SALT0.000001449842713441285%—›
  • POLYSORBATE 607.249213567206425e-7%—
  • CARBOHYDRATE GUM3.6246068191303493e-7%—
  • CARRAGEENAN1.8123034095651747e-7%⚠ low
  • MONOGLYCERIDES9.061517403097241e-8%—›
  • TO PRESERVE FRESHNESS4.5307587015486206e-8%—
  • POTASSIUM SORBATE2.2653793507743103e-8%—
  • PROPYLENE GLYCOL2.2653793507743103e-8%—
  • CELLULOSE GUM2.2653793507743103e-8%⚠ low
  • POLYGLYCERATE 601.1326896753871551e-8%—›
  • ETHOXYLATED mono- and DIGLYCERIDES1.1326896753871551e-8%—
  • GUAR GUM5.6634519296494545e-9%—
  • CITRIC ACID2.8317259648247273e-9%—
  • POLYSORBATE 801.4158629824123636e-9%⚠ low
  • COLORED1.415855876985006e-9%—
  • WITH BETA CAROTENE1.415855876985006e-9%—
  • Sodium phosphates (E339)⚠ low
  • Calcium phosphates (E341)⚠ low
  • Diphosphates (E450)⚠ low
Show original label text

BROWN SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TO PRESERVE FRESHNESS (TBHQ)), SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, DEXTROSE, SOY LECITHIN (AN EMULSIFIER), SALT, VANILLIN (AN ARTIFICIAL FLAVOR), NATURAL FLAVOR), CREAM CHEESE (MILK, CREAM (FROM MILK), CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, CORN SYRUP, SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: HYDROGENATED COCONUT OIL, PARTIALLY HYDROGENATED PALM KERNEL OIL, SKIM MILK, CREAM (FROM MILK), NATURAL AND ARTIFICIAL FLAVOR, GLYCERINE, SALT, MOLASSES, PECTIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SODIUM CASEINATE (A MILK DERIVATIVE), CELLULOSE GEL, SOY LECITHIN, DISODIUM PHOSPHATE, SORBITAN MONOSTEARATE, SEA SALT, POLYSORBATE 60, CARBOHYDRATE GUM, CARRAGEENAN, MONOGLYCERIDES, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, PROPYLENE GLYCOL), CELLULOSE GUM, POLYGLYCERATE 60 (ETHOXYLATED MONO AND DIGLYCERIDES), GUAR GUM, CITRIC ACID, POLYSORBATE 80, COLORED WITH BETA CAROTENE.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  • LIGHT BROWN SUGAR
  • WHEAT
  • EGG
  • SUGAR
  • CORN SYRUP
  • Syrups, hydrolyzed starch, dehydrated
  • High Fructose Corn Syrup
  • FRUCTOSE
  • PALM KERNEL OIL
  • CREAM
  • SALT
  • MOLASSES
  • BEET MOLASSES
  • SODIUM CASEINATE
  • PAPER
  • SOYBEAN LECITHIN
  • Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oil
  • SEA SALT
  • Monoglycerides
  • Polyglycerate 60

Decision read

Probably skip for everyday use

Probably skip

This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.

Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.

No ingredient drivers are available for this product.

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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