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- Fortified wheat flour52.8%—
- Water23.6%—›
- Yeast11.8%—›
- Vegetable oil5.9%—›
- Canola3%—›
- Soya bean3%—›
- Sugar1%—›
- Wheat gluten1%—›
- Salt0.3%—›
- Vinegar0.3%—›
- E2820.3%⚠ Low
- Yellow corn flour0.3%—
- Acetylated tartaric acid esters of mono- and diglycerides0.3%—
- Vegetable monoglycerides0.3%—
- E4810.3%—
- E2000.3%—
- Natural olive oil flavour0.3%—
- E160b0.3%⚠ Low
- Turmeric0.3%—›
- Soya lecithin0.3%—›
Show original label text
Enriched wheat flour, Water, Yeast, Vegetable oil (canola or soybean), Sugar, Wheat gluten, Salt, Vinegar, Calcium propionate, Yellow corn flour, Acetylated tartaric acid esters of mono - and di-glycerides, Vegetable monoglycerides, Sodium stearoyl-2-lactylate, Sorbic acid, Natural olive oil flavour, Annatto, Turmeric, Soybean lecithin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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