Redondo's, Lisboa, Portuguese Brand Sausage, Mild by Redondo's Llc. · GreenveilSaving recent analysisRedondo's, Lisboa, Portuguese Brand Sausage, Mild
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
Pork55%—›
Water22.5%—›
Salt11.3%—›- Flavouring
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
2.5%
—
Sugar0.9%—› E3390.9%—E6210.9%⚠ ModerateE160c0.9%—E3160.9%—E2504.3%⚠ HighShow original label text
Pork, water, salt, flavoring, sugar, sodium phosphate, monosodium glutamate, oleoresin of paprika, sodium erythorbate, sodium nitrite.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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