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Mrs. Redd's·0075977001428

Pineapple Pie

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour51.8%—
  • Flour26.5%—›
  • Malted barley12.6%—›
  • Ferrous sulfate12.6%—›
  • Iron12.6%—›
  • "b" vitamins24.1%—
  • E37512.1%—
  • Thiamin mononitrate6%—›
  • Thiamin6%—›
  • E1013%—
  • E1013%—
  • Folic acid1.5%—›
  • Animal fat0.8%—›
  • Beef fat0.8%—›
  • Palm oil0.4%—›
  • Water0.2%—›
  • High fructose corn syrup<0.1%—›
  • Pineapple<0.1%—›
  • Corn syrup<0.1%—›
  • Sugar<0.1%—›
  • Modified corn starch—›
  • Dextrose—›
  • Contains 2% and less of—
  • Salt—›
  • Soya flour—›
  • Whey—›
  • E406—
  • E410—
  • Natural and artificial flavouring—
  • E500ii—
  • E435—
  • E330—
  • E171⚠ High
  • Lemon juice—›
  • Preservative—
  • E281⚠ Low
  • E211⚠ Moderate
  • E282⚠ Low
  • Colour—
  • E102—
  • 6—
Show original label text

Enriched wheat flour (flour, barley malt, ferrous sulfate [iron]), "b" vitamins (niacin, thiamine mononitrate [b1], riboflavin [b2], folic acid), non-hydrogenated animal shortening (beef fat), palm oil, water, high fructose corn syrup, pineapples, corn syrup, sugar, modified corn starch, dextrose. contains 2% or less of: salt, soy flour, whey (milk), agar, locust bean gum, natural and artificial flavors, baking soda, polysorbate 60, citric acid, titanium dioxide, lemon juice, preservatives (sodium propionate, sodium benzoate, calcium propionate). color added (yellow 5 & 6).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01THIAMINE NITRATECompoundNot assessed
  2. 02FOLIC ACIDActiveNot assessed
  3. 03ANIMAL FATCompoundNot assessed
  4. 04GreaseCompoundNot assessed
  5. 05PALM OILCompoundNot assessed
  6. 06AQUAHydrationNot assessed
  7. 07High Fructose Corn SyrupCompoundNot assessed
  8. 08FRUCTOSECompoundNot assessed
  9. 09CORN SYRUPCompoundNot assessed
  10. 10PINEAPPLECompoundNot assessed
  11. 11Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  12. 12SUGARCompoundNot assessed
  13. 13HETASTARCHCompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17SOYBEANCompoundNot assessed
  18. 18Whey, protein-freeCompoundNot assessed
  19. 19WHEYCompoundNot assessed
  20. 20LEMON JUICECompoundNot assessed

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