Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score d
nova 4
3 flagged additive(s), worst MODERATE
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
BREADED CHICKEN PATTY: BONELESS,, SKINLESS CHICKEN BREASTS WITH RIB MEAT, WATER,, WHEAT FLOUR, ENRICHED WHEAT FLOUR (ENRICHED, WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE,, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS:, CARAMEL COLOR, CHICKEN BROTH, DEXTROSE., EXTRACTIVES OF BLACK PEPPER, EXTRACTIVES OF, PAPRIKA, GARLIC POWDER, LEAVENING (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED, FOOD STARCH, NATURAL FLAVOR, SALT, SODIUM, PHOSPHATES, SPICES (INCLUDING CELERY SEED), SUGAR, TRICALCIUM PHOSPHATE (ADDED TO PREVENT, CAKING), WHEAT GLUTEN, YEAST, YEAST EXTRACT, BREADING SET IN VEGETABLE OL HONEY BISCIAT, WATER, ENRICHED BLEACHED WHEAT FLOUR (CONTAINS, BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR,, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BLEACHED ENRICHED, WHEAT FLOUR (CONTAINS WHEAT FLOUR, MACIN,, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), PALM OIL, SWEETENER (SUGAR, PALM, OIL, CORNSTARCH, NATURAL FLAVOR, HONEY SALT, SOY, LECITHIN, WHEAT FLOUR), SUGAR, HONEY CONTAINS, 2% OR LESS OF THE FOLLOWING: SOY FIBER, SODIUM, BICARBONATE, DEXTROSE, MONOCALCIUM PHOSPHATE,, LEAVENING (SODILIM ALUMINUM PHOSPHATE, CALCIUM, CARBONATE), SALT, SPRAY DRIED NATURAL HONEY, FLAVOR (MALTODEXTRIN, GLM ARABIC, NATURAL, FLAVORING), POTASSIUM SORBATE (PRESERVATIVE, DATEM SWEET TYPE NATURAL FLAVOR, (MALTODEXTRIN, NATURAL FLAVOR), XANTHAN GUM,, TRICALCIUM PHOSPHATE, DRIED BUTTERMILK