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bun [enriched bleached flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, soybean oil, contains 2% or less of: yeast, salt, wheat gluten, vegetable shortening (hydrogenated cottonseed oil), corn starch, calcium stearoyl lactylate, oat fiber, corn syrup solids, diacetyl tartaric acid esters of mono-digycerides, guar gum, monoglycerides, calcium sulfate, sodium alginate, monocalcium phosphate, wheat flour, ammonium sulfate, ascorbic acid, potassium iodate, azodicarbonamide, calcium peroxide, l-cysteine, enzymes,] hamburger [beef] water, dried onion, salt, pepper,
Food health
Per-ingredient concern · chemical identity, not food safety
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