Saucisse Antillaise by Sans marque, St Géry · GreenveilSaving recent analysisSaucisse Antillaise
Greenveil's read: consider avoiding.
- VIANDE et GRAS DE PORC53.8%—
Water23.1%—›
Spice11.5%—›- Herb5.8%—
Salt0.8%
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Ingredient content
Normalized label parsed
13 items
Food healthCriticalChemical concernNot assessed —
Dextrose0.8%—› Flavour enhancer0.8%—E6210.8%⚠ ModeratePreservative0.8%—E2520.8%⚠ ModerateE2610.8%—
Vitamin C0.8%—› E3260.5%—
Spice extract0.3%—› Natural sheep casing0.3%—Show original label text
VIANDE ET GRAS DE PORC / ORIGINE FRANCE ; EAU ; EPICES (_MOUTARDE_) et PLANTES AROMATIQUES ; SEL ; DEXTROSE ; EXHAUSTEUR DE GOÛT E621 ; CONSERVATEUR E252 - E261 ; ANTIOXYDANT E300 - E326 ; EXTRAITS D'EPICES.
Boyau naturel de mouton.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
SM
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