
Vegetable Lo Mein by InnovAsian. Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
Concern band
No chemical concern signal for this product.
based on 0 ingredients
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cooked udon noodles (wheat flour, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), carrots, water, cabbage, celery, onions, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), sugar, soybean oil, contains 2% or less of: salt, toasted sesame oil, corn starch, vegetable stock (water, carrots, onion, garlic, celery, tomato, peas), dried shiitake mushroom, garlic powder, maltodextrin, caramel color, yeast extract, xanthan gum, gum arabic, grill flavor (from sunflower oil), natural flavor, citric acid, turmeric, triacetin, talin, contains: sesame, soy, wheat, contains bioengineered food ingredients
Food health
Per-ingredient concern · chemical identity, not food safety
Decision read
This read is based on the product's overall high safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.
No evidence records are attached to this product yet.
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