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Dipping Sauce Garlic Parmesan
Greenveil's read: consider avoiding.
- High
- Soya oil66.6%—›
- Water16.7%—›
- Sugar1%—›
- Vinegar1%—›
- Garlic1%—›
- Egg yolk1%—›
- Salt0.4%—›
- Yellow mustard0.4%—
- Vinegar0.2%—›
- Water0.1%—›
- Mustard seed<0.1%—›
- Salt<0.1%—›
- Turmeric<0.1%—›
- Paprika—›
- Spice—›
- Dextrose0.4%—›
- Parmigiano reggiano0.4%—
- Milk0.2%—›
- Sea salt0.1%—›
- Lactic ferments<0.1%—
- Enzyme<0.1%—›
- E2700.4%—
- Parsley0.4%—›
- Natural flavouring0.4%—
- Vitamin e0.4%—›
- E4150.4%—
- Garlic oil8.8%—›
Show original label text
SOYBEAN OIL*, WATER, SUGAR*, VINEGAR*, GARLIC POWDER*, EGG YOLK*, SALT, YELLOW MUSTARD* (VINEGAR*, WATER, MUSTARD SEED*, SALT, TURMERIC*, PAPRIKA*, SPICES*), CULTURED DEXTROSE*, PARMESAN CHEESE* (MILK*, SEA SALT, CHEESE CULTURE, ENZYMES), LACTIC ACID, PARSLEY*, NATURAL FLAVOR*, VITAMIN E*, XANTHAN GUM, GARLIC OIL*, *ORGANIC, CONTAINS: EGG, MILK
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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