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- Sugar52.6%—›
- Eggs23.7%—›
- Icing sugar11.8%—
- Sugar5.9%—›
- Corn starch5.9%—›
- Fortified wheat flour5.9%—
- Wheat flour3%—›
- E3751.5%—
- Iron0.7%—›
- Thiamin mononitrate0.4%—›
- E1010.2%—
- Folic acid0.2%—›
- Water3%—›
- Canola oil1.5%—›
- Margarine0.7%—›
- Modified palm oil0.4%—
- Palm kernel oil0.2%—›
- Canola oil<0.1%—›
- Water<0.1%—›
- Salt<0.1%—›
- Whey<0.1%—›
- Vegetable monoglycerides—
- Soya lecithin—›
- E330—
- Natural flavouring—
- Retinyl palmitate—›
- Colour—
- E160ai—
- Cholecalciferol—›
- Cream cheese0.4%—
- Cream0.2%—›
- Cream cheese<0.1%—
- Skimmed milk<0.1%—
- Salt<0.1%—›
- E412<0.1%—
- E405—
- E407⚠ Low
- E410—
- Bacterial culture—
- Cocoa powder0.2%—›
- Modified corn starch<0.1%—›
- E422<0.1%—
- Chocolatey coating<0.1%—
- Sugar<0.1%—›
- Fractionated palm kernel oil—
- Cocoa powder—›
- Whey—›
- Skimmed milk—
- Soya lecithin—›
- Vanilla—›
- Chocolate<0.1%—›
- Baking powder—
- Egg white—›
- Salt—›
- E466⚠ Low
- Natural flavouring—
- E500ii—
Show original label text
Sugar, eggs, icing sugar (sugar, corn starch), enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, margarine (modified palm oil, modified palm kernel oil, canola oil, water, salt, whey, [milk], vegetable monoglycerides, soy lecithin, citric acid, natural flavor, vitamin a palmitate, colored with beta-carotene, cholecalciferol), cream cheese (cream, milk, non-fat milk, salt, guar gum, propylene glycol alginate, carrageenan, carob bean gum, bacterial culture), cocoa powder, modified corn starch, glycerin, chocolatey coating (sugar, fractionated palm kernel oil, cocoa powder, whey, [milk], non-fat milk, soy lecithin, vanilla), unsweetened chocolate, baking powder, egg whites, salt, cellulose gum, natural flavors, sodium bicarbonate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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