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Pending enrichment
- Fortified wheat flour52.9%—
- Ferrous sulfate27.2%—›
- E37512.9%—
- Thiamine mononitrate riboflavin6.4%—
- Lic acid6.4%—
- Sugar8.5%—›
- Water8.5%—›
- Whole eggs8.5%—
- Soya oil8.5%—›
- Whey6.5%—›
- Cocoa powder3.3%—›
- Corn starch1.6%—›
- Baking powder0.8%—
- Raising agent0.8%—
- E500ii0.4%—
- Wheat gluten0.2%—›
- Salt0.1%—›
- E322i<0.1%—
- E471<0.1%—
- Natural and artificial flavouring<0.1%—
- E202—
- Sodium propionate added as a preservative—
- To retain freshness—
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ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE RIBOFLAVIN,LIC ACID), SUGAR, WATER, WHOLE EGGS, SOYBEAN OIL, WHEY, COCOA POWDER, CORN STARCH, BAKING POWDER, (LEAVENING), BAKING SODA, WHEAT GLUTEN, SALT, LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE ADDED AS A PRESERVATIVE (TO RETAIN FRESHNESS). CONTAINS: WHEAT, EGG, SOY, MILK.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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