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Knakworsten
Knakworsten by Zwagerman (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Salt54.2%—›
- Spice22.9%—›
- Stabiliser11.5%—
- E45011.5%—
- Acid5.7%—›
- E3305.7%—
- Dextrose2.9%—›
- Flavouring1.4%—
- Antioxidant0.7%—
- E3000.7%—
- Yeast extract0.4%—›
- Acidity regulator0.2%—
- E575<0.1%—
- Preservative<0.1%—
- E250<0.1%⚠ High
- Worstomhulsel<0.1%—
Show original label text
94% varkensvlees Beter Leven keurmerk 1 ster, varkensspek Beter Leven keurmerk 1 ster, zout, specerijen, stabilisator: difosfaten; voedingszuur: citroenzuur; varkenszwoerd Beter Leven keurmerk 1 ster, dextrose, aroma, varkenshemoglobine, antioxidant: ascorbinezuur; gistextract, zuurteregelaar. glucono-delta-lacton; conserveermiddel: natriumnitriet, kaliumacetaten; worstomhulsel: schapendarm, beukenhoutrook.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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