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Mat & Lou - Barquettes fraise
Greenveil's read: consider avoiding.
- High
- Génoise nappée à la fraise Ingrédients Nappage à la fraise50%—
- Glucose fructose syrup25%—
- Sugar12.5%—›
- Purée6.3%—
- Strawberry juice from concentrate6%—
- Apple puree0.3%—
- Gelling agent—
- E440a—
- Acid—›
- E330—
- Flavouring—
- Acidity regulator—
- E331—
- E327—
- Colour—
- E163—
- Wheat flour24.4%—›
- Egg18.6%—›
- Sugar3.5%—›
- Stabiliser1.8%—
- E420ii1.8%—
- Glucose syrup0.9%—›
- Colza oil0.4%—›
- Salt0.2%—›
- Flavouring0.2%—
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Génoise nappée à la fraise Ingrédients Nappage à la fraise 50%* (sirop de glucose-fructose, sucre, purée et jus de fraise à base de concentré 6%* (équivalent fruit 14%*), purée de pommes 5%*, gélifiant : pectines, acidifiant : acide citrique, arôme, correcteurs d'acidité : citrates de sodium - lactate de calcium, colorant : anthocyanes), farine de _blé_ 24,4%* (France), _œufs_ 18,6%*, sucre, stabilisant : sirop de sorbitol, sirop de glucose, huile de colza, sel, arôme. % exprimés sur l'ensemble du produit.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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