Haricots Rouges by la coopérative bio d’île de France · GreenveilSaving recent analysisHaricots Rouges
Greenveil's read: acceptable.
Red bean74%—›
Water13%—›
Salt0.3%—›
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Ingredient content
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5 items
Food healthModerateChemical concernNot assessed Thyme
0.3%
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Bay leaf12.3%—›Show original label text
Haricots Rouges*, eau, sel, thym*, laurier*
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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LC
La coopérative bio d’île de France LC
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