2 Hot Dogs Ingreciénts :Petit s Pains 55g: farine de froment, eau, levure, glcuosefructosesyrop, huile végétale, iod el, sucre, conservateur: E 282, émulsifiant: E 482, enzyme (blé), farine de froment et malt Saucisses de dinde 35g: viande de dinde 60%, viande de poulet 20%, gras de poulet, eau, amidon de pomme de terre, sel, dextrose, siro de glucose, épices, régulateur d'acidité: E331, E262; poudre de betterave, saccharose, stabilisant: E450; antioxydant: E300, acidifiant: E330; conservateur : E250; extraits d'épices, arôme, colorant: E 160a; fumée. Tranches de fromage Gouda 15g (lactose): Fromage Gouda 48 % M.G./E.S.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
