Semmelknödel by Pfanni · GreenveilSaving recent analysisSemmelknödel
Greenveil's read: looks good.
- Food health
- Minor
- Chemical concern
- Not assessed
- Semmelbrot72%—
Wheat flour69.8%—›
Salt0.6%—›
Yeast0.6%—
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
11 items
Sunflower oil
0.6%
—
Paprika or bell pepper0.6%—
Starch15.4%—›
Palm oil6.3%—›Wheat flour3.1%—› 
Egg powder1.6%—
Durum wheat semolina0.8%—›Salt0.4%—› 
Parsley0.2%—›
Yeast extract<0.1%—›
Turmeric<0.1%—›Show original label text
72% Semmelbrot (_Weizenmehl_, Speisesalz, Hefe, Sonnenblumenöl, Paprika), Stärke, Palmöl, _Weizenmehl_, _Volleipulver_, _Hartweizengrieß_, Speisesalz, Petersilie, Aromen, Hefeextrakt, Curcuma.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
P
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