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  3. Gâteau à la pomme | Apfelkuchen
Gâteau à la pomme | Apfelkuchen
Boom·Snacks · 4044146005273

Gâteau à la pomme | Apfelkuchen

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour40.4%—›
  • Sugar19.7%—›
  • Glucose fructose syrup16.7%—
  • Vegetable oil13.7%—›
  • Palm8.1%—
  • Colza oil5.7%—›
  • Water7.2%—›
  • Apple2.4%—›
  • Palm fat—
  • Soya bean—›
  • White beans—
  • Stabiliser—
  • E422—
  • Dextrose—›
  • Modified potato starch—
  • Jaune d'oeuf de grange—
  • Raising agent—
  • E450⚠ Low
  • E500—
  • E503—
  • Thickener—
  • E440a—
  • E466⚠ Low
  • Acid—›
  • E330—
  • E332—
  • E333—
  • Emulsifier—
  • Soya lecithin—›
  • E471—
  • Flavouring—
  • Salt—›
  • Preservative—
  • E202—
  • Apricot kernels—
  • Colour—
  • E160a—
  • Wheat starch—›
  • Cinnamon—›
  • Vitamines—›
  • Vitamin A—›
  • Cholecalciferol—›
  • Citrus fibre—
Show original label text

Farine de blé, sucre, sirop de glucose et fructose, huiles végétales (palm, colza : en proportion variables), eau, 4,8% pomme, graisses de palme, fèves de soja, haricots blancs, stabilisant (E422), dextrose, amidon modifié de pomme de terre, jaune d'oeuf de grange, poudres à lever (E450, E500, E503), épaississants (E440, E466), acidifiants (E330, E332, E333), émulsifiants (lécithine de soja, E471), arôme, sel, conservateur (E202), noyaux d'abricot, colorant (E160a), amidon de blé, cannelle, vitamines (A,D3), fibres d'agrumes. Peut contenir des traces de lait et de fruits à coque.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12AQUAHydrationNot assessed
  13. 13APPLECompoundNot assessed
  14. 14SOYBEANCompoundNot assessed
  15. 15GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  16. 16GLUCOSECompoundNot assessed
  17. 17DEXTROSECompoundNot assessed
  18. 18ACONITIC ACID, (E)-ActiveNot assessed
  19. 19SALTCompoundNot assessed
  20. 20STARCH 1551CompoundNot assessed
  21. 21CINNAMONCompoundNot assessed
  22. 22VitaminsActiveNot assessed
  23. 23VITAMIN AActiveNot assessed
  24. 24RETINOLActiveNot assessed
  25. 25ErgocalciferolCompoundCritical concern
  26. 26VITAMIN D3ActiveNot assessed

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