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Fertig Mahlzeit Rostbratwürstchen
Greenveil's read: consider avoiding.
- High
- Mashed potato35%—
- Water19.7%—›
- Potato7.7%—›
- Rapeseed oil3.8%—›
- Salt0.5%—›
- Emulgator mono- und Diglyceride von Speisefettsäuren0.5%—
- Stabiliser0.5%—
- E4500.5%⚠ Low
- Antioxidant0.5%—
- E2230.3%⚠ Moderate
- E3000.3%—
- Spice1.8%—›
- Weinsauerkraut19%—
- White cabbage10.4%—›
- Water4.3%—›
- Rapeseed oil2.2%—›
- Onion1.1%—›
- Apple0.5%—›
- Starch0.3%—›
- Wine0.1%—›
- Salt<0.1%—›
- Sugar<0.1%—›
- Thickener<0.1%—
- E466⚠ Low
- E412—
- Antioxidant<0.1%—
- E300<0.1%—
- Water17%—›
- Rostbratwürstchen15%—
- Pork meat12.5%—
- Salt0.5%—›
- Spice0.5%—›
- Dextrose0.5%—›
- Herb0.5%—
- Rapeseed oil0.5%—›
- Onion5.7%—›
- Tomato puree3.8%—
- Mustard2.3%—
- Water1.1%—›
- Mustard seed0.6%—›
- Spirit vinegar0.3%—
- Salt0.1%—›
- Spice0.1%—›
- Cream1.1%—›
- Cow S milk1.1%—
- Sugar0.6%—›
- Starch0.3%—›
- Spice0.1%—›
- Celery<0.1%—›
- Rapeseed oil<0.1%—›
- Thickener<0.1%—
- E466⚠ Low
- E412—
- Caramelised sugar—
- Salt—›
Show original label text
Kartoffelpüree (35%) (Wasser, Kartoffeln, Rapsöl. Speisesalz, Emulgator Mono - und Diglyceride von Speisefettsäuren, Stabilisator Diphosphate, Antioxidationsmittel (Natriummetabisulfit, Ascorbinsäure), Gewürze), Weinsauerkraut (19%) (Weißkohl, Wasser, Rapsöl, Zwiebeln, Äpfel, Stärke, Wein, Speisesalz, Zucker, Verdickungsmittel (Cellulosegummi, Guarkernmehl), Antioxidationsmittel Ascorbinsäure), Wasser, Rostbratwürstchen (15%) (Schweinefleisch, Speisesalz, Gewürze, Dextrose, Kräuter, Rapsöl), Zwiebeln, Tomatenmark, _Senf_ (Wasser, _Senfsaaten_, Branntweinessig, Speisesalz, Gewürze), Sahne (Kuhmilch), Zucker, Stärke, Gewürze (enthält _Sellerie_, Rapsöl, Verdickungsmittel (Cellulosegummi, Guarkernmehl), karamellisierter Zucker, Speisesalz.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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