Rauchkartee geschnitten by Hutthaler · Greenveil
Saving recent analysis Products Meats And Their Products Rauchkartee geschnitten Rauchkartee geschnitten Rauchkartee geschnitten by Hutthaler (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Verdict Consider avoiding
Ingredients· 17 Evidence· 0 Regulatory· 0 Alternatives· 0
Pork meat 65.5% — Water 17.3% — › Salt 1.4% — › Spice extract 1.4% — ›
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
17 items
Celery 1.4% —
Stabiliser 1.4% — Di 1.4% —
Tri 1.4% —
E452 1.4% — Sugar 0.3% — › Spice 0.3% — › Dextrose 0.3% — › Maltodextrin 0.3% — ›
Geschmacks 0.3% —
Verstärker 0.3% — E621 0.3%
Antioxidant 0.3% — E301 0.3% —
Trocken 0.3% — Glucose syrup 0.3% — ›
Preservative 8% — E250 8% Show original label text Schweinefleisch, Wasser, Speisesalz, Gewürzextrakte (enthält _Sellerie_), Stabilisatoren: Di-, Tri - & Polyphosphate; Zucker, Gewürze, Dextrose, Maltodextrin, Geschmacks - verstärker: Mononatriumglutamat; Anti - oxidationsmittel: Natriumascorbat; Trocken - glucosesirup, Konservierungsstoff: Natriumnitrit.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium nitrite Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Monosodium glutamate (MSG) Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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