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- Wheat flour53.1%—›
- Water23.4%—›
- Whole wheat flour11.7%—
- Sugar3%—›
- Raisins3%—›
- Insoluble fiber2.9%—
- Vegetable fat1.4%—
- Wheat gluten0.7%—›
- Iodised salt0.2%—
- Yeast0.2%—›
- E2820.1%⚠ Low
- Preservative0.1%—
- Bread improver<0.1%—
- Starch<0.1%—›
- Flour treatment agents<0.1%—
- E927a—
- E170i—
- E481—
- E481—
- Flour treatment agent—
- Molasses—›
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_WHEAT_ FLOUR, WATER, WHOLE _WHEAT_ FLOUR, SUGAR, RAISINS, INSOLUBLE FIBER, VEGETABLE SHORTENING (CONTAINS PALM OIL), WHEAT GLUTEN, IODIZED SALT, YEAST, CALCIUM PROPIONATE (PRESERVATIVE), BREAD IMPROVER (STARCH, FLOUR TREATMENT AGENTS (AZODICARBONAMIDE, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE), SODIUM STEAROYL LACTYLATE (FLOUR TREATMENT AGENT), MOLASSES
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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