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Gochujang Korean Hot Chili Paste
Greenveil's read: acceptable.
- Moderate
- Wheat Flour44.3%—›
- Corn Syrup23.5%—›
- Corn23.5%—›
- Coating17.7%—›
- Red chili pepper6%—
- Water3%—›
- Salt3%—›
- Garlic2.8%—›
- Onion2.8%—›
- Water9.3%—›
- Salt4.6%—›
- Red chili pepper0.6%—
- E1510—
- Hydrolyzed wheat protein—›
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Wheat Flour, Corn Syrup (from Maize), Seasoning (Red Chilli Pepper Powder (6%), Water, Salt, Garlic, Onion), Water, Salt, Red Chilli Pepper Powder (4%), Ethanol, Hydrolysed Wheat Protein
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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