Pizza Crosta Mollica by Crosta · GreenveilSaving recent analysisPizza Crosta Mollica
Greenveil's read: consider avoiding.
- Food health
- Critical
- Chemical concern
- Not assessed
Wheat Flour32.4%—›
Water22.3%—›- Mozzarella Cheese12.1%—
- Cow's Milk12.1%—
Artichoke6.6%
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
17 items
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Prosciutto Cotto Ham6.4%—
Pork3.6%—Water1.4%—›
Salt0.7%—›
Dextrose0.4%—Antioxidant0.2%—E3010.2%—Preservative<0.1%—E250<0.1%⚠ High
Spice<0.1%—Herbs<0.1%— 
Tomato4.5%—›
Tomato Puree4.5%—
Sunflower Oil4.5%—›Salt0.8%—› 
Cream0.8%—›Cow's Milk0.8%—
Olive Oil0.8%—›
Potato Starch0.4%—›
Black Pepper0.2%—›
Rosemary0.1%—›
Yeast0.1%—›Show original label text
Wheat Flour, Water, Mozzarella Cheese (12.1%) (Cow's Milk). Artichokes (6.6%), Prosciutto Cotto Ham (6.4%) (Pork, Water, Salt, Dextrose, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite, Spices and Herbs), Tomato, Tomato Puree. Sunflower Oil, Taggiasca Olives (2.5%), Mascarpone Cheese (Cow's Milk), Salt, Cream (Cow's Milk), Olive Oil, Potato Starch, Black Pepper, Rosemary, Yeast.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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