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  3. Plant Based Rashers
Plant Based Rashers
Rudds·Plant Based Foods And Beverages · 5391512911874

Plant Based Rashers

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water51.7%—›
  • Wheat Protein24.1%—
  • Vegetable Oil12.1%—›
  • Plant protein6%—
  • Emulsifiers3%—
  • E4613%—
  • Carob bean1.5%—›
  • Stabiliser0.8%—
  • E4070.8%⚠ Low
  • Sea Salt0.4%—›
  • Citrus Fibre0.2%—
  • Thickener<0.1%—
  • E425i<0.1%—
  • Sugar<0.1%—›
  • Flavouring<0.1%—
  • Colour<0.1%—
  • Maltodextrin<0.1%—›
  • Wheat maltodextrin<0.1%—
  • Glucose Syrup—›
  • Sweet Potato—›
  • Red Relish Juice Concentrate—
  • E330—
  • E150—
  • Maltodextrin—›
  • Preservative—
  • E261—
  • Antioxidant—
  • E330—
  • Yeast Extract—›
  • Vitamins B12—›
  • Sodium Citrate—›
  • E330—
  • Smoke Flavouring—
  • E160c—
  • Including cereals containing Gluten—
  • See ingredient in bold—
  • Konjac (E425)⚠ Moderate
Show original label text

Water, Wheat Protein, Vegetable Oil, Vegetable Protein, Emulsifiers: Methyl Cellulose, Locust Bean; Stabiliser: Carrageenan; Sea Salt, Citrus Fibre, Thickening Agent: Konjac Gum (Sulphite); Sugar, Flavouring, Colouring: Maltodextrin (Wheat), Glucose Syrup, Sweet Potato Concentrate, Red Relish Juice Concentrate, Citric Acid, Caramel (Sulphite); Maltodextrin, Preservative: Potassium Acetate; Antioxidant: Citric Acid; Yeast Extract, Vitamins B12, Sodium Citrate, Citric Acid; Smoke Flavouring, Paprika Extract. For allergens, including cereals containing Gluten, see ingredient in bold.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11CAROBCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13SEA SALTCompoundNot assessed
  14. 14SUGARCompoundNot assessed
  15. 15CORN SYRUPCompoundNot assessed
  16. 16SWEET POTATOCompoundNot assessed
  17. 17MALTODEXTRINCompoundNot assessed
  18. 18YEASTCompoundNot assessed
  19. 19COBALAMINCompoundNot assessed
  20. 20CYANOCOBALAMINCompoundNot assessed
  21. 21Sodium citrate (x:1)CompoundNot assessed
  22. 22TRISODIUM CITRATE DIHYDRATECompoundNot assessed
  23. 23Sodium CitrateCompoundNot assessed

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