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- Wheat flour60.7%—›
- Water21%—›
- Sugar4%—›
- Syrup4%—
- Rapeseed oil4%—›
- Wheat flour3.2%—›
- Wheat gluten1.6%—›
- Yeast0.8%—›
- Salt—›
- Fiber från sockerbeta—
- Emulsifier—
- E471—
- E472e—
- Baking powder—
- E503ii—
- Fructose—›
- Malt flour—
- Barley malt flour—›
- Flour treatment agent—
- E300—
- Enzyme0.8%—›
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_Vete_ mjöl 60,7%, vatten, socker, sirap, rapsolja, fermenterat _vete_ mjöl, _vetegluten_, jäst, salt, fiber från sockerbeta, emulgeringsmedel (mono - och diglycerider av fettsyror, mono - och diglyceriders mono - och diacetylvinsyraestrar), bakpulver (hjorthornssalt), fruktsocker, maltmjöl (_korn_), mjölbehandlingsmedel (askorbinsyra), enzym.
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