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MAGGI Saveur à l'Ancienne Soupe de Poule aux Vermicelles
Greenveil's read: consider avoiding.
- High
- Vermicelli63%—
- Durum wheat semolina63%—›
- Wheat flour18.5%—›
- Starch9.3%—›
- Salt4.6%—›
- Poultry4%—›
- Extrait de poulet4%—
- Chicken fat0.3%—›
- Flavour enhancer0.2%—
- E6210.2%⚠ Moderate
- Flavouring<0.1%—
- Wheat<0.1%—›
- Sunflower oil<0.1%—›
- Carrot<0.1%—›
- Onion—›
- Leek—›
- Turmeric—›
- Parsley—›
- Milk proteins—›
- Glucose syrup—›
- White pepper—›
- Yeast extract—›
- Antioxidant—
- E392—
Show original label text
Vermicelles 63% (semoule de BLE dur), farine de BLE, fécule, sel de cuisine, volaille 4% : extrait de poulet 2,5%, graisse de poulet ; exhausteur de goût : glutamate monosodique ; arômes (BLE), huile de tournesol, carotte, oignon, poireau, curcuma, persil, protéines de LAIT, sirop de glucose, poivre blanc, extrait de levure, antioxydant : extraits de romarin. Peut contenir : œufs, céleri, poissons, crustacés.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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