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Iscas empanadas Picante - Peito de Frango em pedaços, empanados, pré-fritos, cozidos e congelados
Greenveil's read: consider avoiding.
- High
- Iscas de peito de frango38%—
- Farinha de trigo enriquecida com ferfo25%—
- Folic acid20.7%—›
- Water12%—›
- Vegetable fat2.2%—
- Starch1.1%—›
- Salt0.5%—›
- Spice0.3%—›
- Black pepper0.1%—›
- Pimenta calabresa<0.1%—
- Garlic<0.1%—›
- Onion<0.1%—›
- Rosemary—›
- Basil—›
- Sugar—›
- Farinha de milho enriquecida com ferro—
- Folic acid—›
- Agrobacterium tumefaciens—›
- Bacillus subtilis—›
- Bacillus thuringiensis—›
- Diabrotica virgifera—
- Dicossoma sp—
- Sphingobium herbicidovorans—
- Streptomyces viridochromogenes—
- Thermococcales spp—
- Corn—›
- Dextrose—›
- Stabiliser—
- E452vi—
- E4511—
- Aromatizantes naturais—
- Pimentas—
- Orégano—›
- Paprika—›
- Espessante goma guar INS 12—
- Thickener—
- E415—
- E415—
- Realçador de sabor utamato monossédico—
- E621⚠ Moderate
- Corante natural carmim de ochonilha—
- E120⚠ Moderate
- Corante natural urucum—
- E160b⚠ Low
- Alergicos—
- Contém derivados de soja—
- Wheat—›
- Contém glúten0.3%—›
- Polyphosphates (E452)⚠ Low
Show original label text
Iscas de peito de frango, farinha de trigo enriquecida com ferfo e ácido fólico, água (12%), gordura vegetal, amido, sal, especiarias (pimenta preta, pimenta calabresa, alho, cebola, alecrim e manjericão), açúcar, farinha de milho enriquecida com ferro e ácido fólico (Agrobacterium tumefaciens, Bacillus subtilis, Bacillus thuringiensis, Diabrotica virgifera, Dicossoma sp, Sphingobium herbicidovorans, Streptomyces viridochromogenes, Thermococcales spp., Zea mays), dextrose, estabilizante tripolifosfato de sódio (INS 4511), aromatizantes naturais (pimentas, orégano e páprica), espessante goma guar INS 12), espessante goma xantana (INS 415), realçador de sabor utamato monossédico (INS 621), corante natural carmim de ochonilha (INS 120), corante natural urucum (INS 160b). ALERGICOS: CONTÉM DERIVADOS DE SOJA E TRIGO. PODE CONTER AVEIA, CENTEIO E CEVADA. CONTÉM GLÚTEN.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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